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How to Cook with Lavender

If you're accustomed to only using lavender in your bath salts or salt scrubs, you might want to consider the culinary uses of this fragrant herb. Lavender can be used fresh or dried in both savory and sweet dishes. It's an ingredient in the classic herbs de Provence mixture, but it's increasingly being used by chefs and home cooks as an ingredient on its own.

As you can see from these 8 recipes, lavender is a versatile herb.